Sample Menu Items Include:
Jumbo Lump Crabmeat and Grapefruit Salad
tender baby greens, rose-mint dressing, candied macadamia nuts
Garden of Eden Salad of Aphrodisiac Vegetables
dressed with creamy rosemary mustard vinaigrette
Grilled Rabbit Tenderloin and Sweet Onion Marmalade
peppery arugula salad, fruity olive oil and shaved Pecorino romano
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House Made Cannelloni with Asparagus, Morels and Fava Beans
cherry tomatoes, homemade ricotta and parmigiano-reggiano cream
Parisian Filet of Beef au Poivre with Wild Mushroom-Chambourcin Wine Glaze
roasted garlic mashed potatoes and spinach fondue
Pan Seared Scallops with a Sweet-Tart Curry Vinegarette
preserved meyer lemon Israeli cous-cous, minted sugar snap peas
Pan Roasted Wild Alaskan Salmon with Fresh Artichoke Stew
steamed mussels, saffron risotto, haricots verts
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“Confess Your Sins” Ice Cream Sundae
house-made vanilla bean ice cream with fig sauce and heart-shaped cookies
“Don’t Break My Heart” Lemon-Rasberry Tart
in a pistachio crust with blood orange sauce
Smooth & Silky Milk Chocolate Cream Pie
nestled in a chocolate cookie crust, with peanut caramel and whipped cream
Prix Fixe Three Course Dinner ~ $65/person plus tax & gratuity
LATE NIGHT SPECIAL:
Join us after 9:30pm and enjoy a prix fixe three course dinner and a bottle of house red or white wine
$100/couple plus tax & gratuity
Reservations are highly recommended. Call 215-386-9224.