Bread Baking Workshop with Metropolitan Bakery’s James Barrett and White Dog Cafe’s Kevin von Klause Saturday, October 27th, 10am - 1pm Drexel Univ Kitchen, 33rd & Arch, Academic Building, 6th Floor SOLD OUT! Please make sure you are on our mailing list to receive our newsletter of upcoming events. James Barrett, Co-Owner of Metropolitan Bakery, will lead a hands-on workshop in old-world bread baking techniques. Participants will learn how to make sourdough starter, knead dough and shape it into loaves, breadsticks and rolls. Kevin von Klause, Executive Chef/Partner at the White Dog Cafe will demonstrate how to make Focaccia toppings and bread salad. $40 includes instruction, class materials & light refreshments. Organized by and benefiting the Philadelphia Fair Food Project. Space limited. For reservations, call (215) 386-9224.

Return to Events Listings White Dog Cafe 3420 Sansom Street, Philadelphia, PA 19104 (215) 386-9224